One Day Guide | Lima

When we arrived in Peru- it was late, it was dark, and we’d been traveling for over 14 hours. Fortunately for me, I had slept the entire flight like I do most flights, so I was awake and ready to take on this new city!  We made our way through the crowd (I say crowd but it was more like a sea of sweaty humans) of cab drivers to the exit.

Lima is the capital of Peru, and the airport was bustling at 9:30 p.m. like you would expect to see at 7:00 a.m. back in the states. We were immediately approached by several men screaming TAXI! My travel partner spoke about 3 words of spanish- but looks like he could be of Latin American decent- so as I responded to them in broken but decent spanish- they answered back in spanish… to my partner, completely ignoring me, despite his attempt at “no hablo espanol”. The whole interaction was frustrating and humorous at the same time. Eventually we “bargained a deal” (we totally got hosed) and we were loading our backpacks into the cab to check in at our AirBnb in Miraflores (along with a Swedish backpacker hitching a cab with us). Take it from a couple travelers that learned the hard way- DO NOT pay more than 50 soles for a cab from the airport, I’m not even going to tell you how much we paid because it will just upset me. Thank goodness we had an incredible AirBnb waiting for us to do some cheering up πŸ™‚

Our balcony view from our AirBnb

You can do A LOT in 24 hours, and when you’re traveling on a roundtrip ticket-you make sure you do as much as you can in the time that you have. So whether you’re in Lima as a stopover until you head to Macchu Picchu like we were, or this is your final destination … here’s how I spent MY 24 hours in Lima.

 PAN DE LA CHOLA

Starting my morning with coffee is a must, so the first stop of the day is almost always somewhere with coffee. This adorable shop was a perfect first stop to fuel up for the day. From tasty treats to savory sandwiches, Pan de la Chola of Miraflores is said to be Lima’s best panaderia. The sandwich breads are baked from local grown grains like kiwicha and my personal favorite- quinoa!  Get anything with avocado- you can’t go wrong, I’m pretty sure the avocados in Peru are all magical. I had this sugary, soft croissant type pastry and a Peruvian latte (I also sampled off my friends plates) everything I had was delicious.

EL MALECON

This is a six mile stretch of parks that winds along the coastline with breathtaking views the entire way. The parks are so pretty, and the fitness vibes of the city are abundant along here- there’s paved running and biking paths surrounded by beautiful flower gardens and built in workout equipment. People everywhere were either working out or walking their dogs (the dog watching of pure breds is more fun then people watching). We watched locals playing soccer in one park, while we made our way to the lighthouse. As we passed through the parque del amor i’m not sure what I liked more, the colorful mosaic walls, or the romantic love quotes they were covered in?

Logan lost his mind when he got to pet his dream dog for the first time

MAC MUSEO DE ARTE CONTEMPORANEO

My love for contemporary art grows with each new museum I visit. Located just at the entrance of the Barranco district, MAC was my first international contemporary art museum visit. It was a little on the small side- with bright, colorful pieces, the artists were all Peruvian or Latin American. I’m an amateur photographer, and i’m always looking for unique opportunities to practice, this was a perfect opportunity! For 10 soles ($3 USD) it was time to take a break from the crazy city and better yet- support the local community.

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AMORAMAR

Barranco was my favorite district for many reasons, and the food was just one of them. Amoramar has an outdoor bar and dining area with a mix of peruvian and mediterranean type dishes (yes they have Ceviche and pisco sours). Dine like royalty, for an affordable price. We went family style- and just ordered a ton of random dishes to pass around the table so everyone could try a little bit of everything.  It’s a little on the fancier side so I wouldn’t recommend showing up in your yoga pants (even though you’ll eat so much you’ll wish you had). In the order in which we ate them, check out all the deliciousness we ate.

Cebiche clasico… S/.66
So. Many. Pisco Sours.

Duck, with cilanto rice
Isla de frutos del bosque … S/.26

OCEAN SUNSETS

What better way to wrap up your day then a stunning oceanfront sunset? There’s really no bad spot along the coast to watch the day come to an end. We walked off our food babies down to the beach a little early and watched the surfers catch the waves as the sun went down behind them for a 2 for 1 show. And I gave Dan a new photo tradition of me running away from the waves before they get me (which puts me up to 3 total photos (all different trips)).

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